Guest Post - Kothu Chicken

This is my first guest post added by my dear friend Shamna..Thank you Shamna for such a nice recipe...
Ingredients :

1. Chicken cut into thin slices : 1 Cup
2. Chilly Powder : 1.5 tsp
3. Turmeric Powder : 1/2 tsp
4. Salt
5. Lime Juice : 1/2 tsp
6. Onion : 1 big (Chopped)
7. Crushed Ginger Garlic : 1 tsp
8. Curry Leaves : 2 springs
9. Dry Red Chillies : 2
10. Coconut Flakes : 2 tbsp
11. Cardamom : 1
12. Cloves : 2
13. Cinnamon : a small pieces
14. Fennel Seeds : 1/2 tsp
15. Cumin Seeds : 1/2 tsp
16. Pepper Powder : 1 tsp
17. Coconut Oil

Method :

• Marinate the chicken pieces with half of the chilly powder, turmeric powder, salt , lemon juice and keep aside.
• Heat Coconut Oil in a pan.
• Add Onion sliced, crushed  ginger garlic and saute well
• When the onions become transparent add Curry leaves, Red Chillies splitted, Whole Spices and saute again
• Add the remaining red chilly powder,pepper powder and turmeric powder.
• When the raw smell goes add the marinated chicken pieces.
• Cook in low heat(no need of water)
• When the chicken is cooked well and mix with the spices add the fried coconut flakes and mix well.
• Switch off the flame..

Ready!!!!!!!Serve!!!!!!!!!!!!