Onion Stirfry (Ulli Thoran)

Ingredients :

1. Onion (Chopped) : 1 cup
2. Green Chilly (Chopped ) : 3-4
3. Curry Leaves : 1 spring
4. Oil
5. Salt
6. Coconut (grated ): 1/2 cup

Method:

• Heat oil in a pan and splutter mustard seeds &curry leaves.
• Add the chopped onions and green chillies and saute for 2-3 minutes.
• Now add the grated coconut above the vegetables and cover for sometime(4-5 minutes) in low flame.
• Open the lid and combine altogether and saute for 2-3 minutes.
• Switch off the flame..