Saturday, March 30, 2013

Kayippola / Pazham cake / Banana Cake

This sweet dish is  a traditional and yummy Malabar Recipe.
This no bake cake which is a mixture of ripe plantains and eggs,  is famous among Malabar Muslims. They usually prepare this during Ramadan days...

Take this...........and eat........

Ingredients :

  1. Ripe Banana :1
  2. Eggs :2
  3. Sugar : 3tbsp
  4. Ghee : 2tsp
  5. Cardamom Powder : 1/2 tsp
  6. Cashew Nuts : A handful
  7. Raisins : A handful

Method :

  • Cut the banana lengthwise twice and slice into small pieces.
  • Beat the eggs well with sugar with a fork.
  • Heat half of the ghee in a pan and shallow fry the bananas well.
  • Mix the bananas,half of nuts and raisins, cardamom powder  with the egg mixture well.
  • Heat a thick bottom pan and spread the remaining ghee in the bottom and sides.
  • Pour the banana egg mixture into it and cover tightly
  • Cook it in low flame for about 10-15 minutes.
  • Fry the remaining cashews and raisins for garnishing..

Serve !!!!!!!!!

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