Kaya-Unakkameen (Raw Banana-Dry Fish )Curry & Spicy Mullan Fish Fry

This is a combination of dry fish (unakka meen) and raw banana pieces and it is beyond any doubt awesome..

Ingredients :

1. Dry fish pieces : 4-5 (cleaned well)
2. Raw banana pieces : 1/2 cup
3. Green Chillies : 2-3(slitted)
4. Pearl onion : 4-5
5. Chilly powder : 1/2 tsp
6. Turmeric Powder : 1/2 tsp
7. Salt
8. Coconut grated : 1/2 cup
9. Kudampuli : 1 small piece
10. Curry leaves : 1 spring
11. Mustard seeds : few
12. Fenugreek seeds : few
13. Coconut Oil 

Method :

• Grind the coconut with turmeric powder and pearl onions into a smooth paste.
• Cook the banana pieces with enough water with chilly powder,kudampuli and salt.
• When it cooks well, add the cleaned dry fish pieces and make a boil.
• Change the flame to medium and add the ground coconut mixture , allow to a slight boil and switch off the flame.
• Heat oil in another pan,splutter mustard seeds,fenugreek seeds,add curry leaves and saute well
• Pour this into the curry..and serve hot.

Spicy Mullan Fry :

1. Mullan Fish (with head) :3 pieces
2. Kashmiri chilly powder : 3 tsp
3. Turmeric Powder : 1/2 tsp
4. Fennel powder : 1 tsp
5. Pepper Powder : 1 tsp
6. Lime juice : 1 tsp
7. Salt
8. Oil

Method :

• Clean the fish well and make some gashes on it.
• Marinate with all the ingredients except oil and keep aside for 1 hour.
• Shallow fry in hot oil in medium flame.

Ready!!!!!Serve!!!!!!!!!