palappam

Raw rice-2 cups
Boiled rice-1/2 cup
yeast- 1 pinch
coconut- 4/3 cup
salt
Soak the rice overnight. Grind raw rice boiled rice and coconut together.Mix this with yeast and salt. after 8-9 hours we can make delicious appams using appachatti.(Sometimes instead of coconut, I use Maggi coconut milk powder.That's also very soft and tasty,)