Aviyal

A Typical Kerala Cuisine.

Ingredients:

1. Mixed Vegetables (Raw Banana,Yam,Long Beans, Carrot,Cucumber , Beans, Drumsticks) - 1 Cup
2. Coconut - 1/2 cup
3. Pearl Onions - 3-4
4. Green Chilly -3
5. Turmeric Powder - half tsp
6. Cumin seeds - 1/4 tsp
7. Thick Curd  - half cup
8. Coconut Oil - 1 tsp
9. Curry Leaves - 2-3 springs

Method :

• Crush the coconut with pearl onions,green chilly ,turmeric powder and cumin seeds
• Cook the vegetables with little turmeric powder and salt
• When the veggies are cooked well,add the thick curd in it and mix well
• After 2-3 minutes add the coconut mixture and close the li well for 2-3 minutes(low flame)
• Open the lid..Combine well and cook for 1-2 minutes
• Pour 1 tsp coconut oil ,add the curry leaves and switch off the flame
• Cover well

Ready!!!!!!!!