Sunday, October 18, 2015

Karimeen Fry / Pearlspot Fish fry - Something Nostalgic

This exotic,simple to make fish fry having awesome flavours is my family's all time favourite.


Ingredients :

  1. Karimeen / Pearlspot fish : 3 no.s
  2. Red chilly powder : 2-3 tbsp
  3. Turmeric Powder : 1/2 tsp
  4. Salt
  5. Ginger-Garlic paste : 1 tsp
  6. Lime juice : 1 tsp
  7. Curry Leaves : 1 spring
  8. Coconut Oil


Method :
  • Clean the fish well and make some gashes on it.
  • Marinate it with all the ingredients except oil.
  • Keep aside for half n hour.
  • Heat oil,layer some curry leaves and place the fish.Shallow fry in medium-low flame till cooked.


Ready!!!!!Serve!!!!!!!Enjoy!!!!


3 comments :

  1. Karimeen kandittu kothiyavunnu... Evidedo? Busyanennu thonunnu... :)

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    Replies
    1. Thanks for your comment..yeah.busy with mol...miss u all and our blogging world.

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