Easy Ghee Rice(Pressure Cooker Method)

"Everyday , think as you wake up : today I am fortunate to be alive, I have a precious human life, I am not going to waste it "

(Dalai Lama)

Todays Recipe: Easy Ghee Rice

Ingredients :

1. Basmati Rice : 1 Cup
2. Water : 2 cups
3. Tomato : 1 small(cut into big pieces)
4. Curry Leaves : 1 spring
5. Whole Garam Masala : 
6. (Cinnamon : 3-4 small pieces, cloves : 2-3, cardamom pods : 2 Fennel seeds : a pinch)
7. Ghee : 1 tbsp
8. Coconut Oil : 1 tbsp
9. Salt

Method :

• Heat oil and ghee in a pressure cooker.
• Add washed and drained rice and saute for 1-2 minutes
• Add water,whole garam masala, tomato pieces,curry leaves and salt.
• Cover the lid and wait for a whistle in medium flame.
• Switch off soon after one whistle.
• Open only after the steam goes out completely.

Ready !!!!!Serve!!!!!!Enjoy!!!!