Ghee Cake

What I read today and What I am inspired by

The moment that you stop fearing what others think about you, is the moment you will see growth and change in your life.

Todays Recipe : Ghee Cake

Ingredients : 

1. All Purpose Flour : 1 cup
2. Baking Powder : 1 tsp
3. Eggs : (white and yolk separated) : 2 
4. Powdered Sugar : 1/2 cup+ 2 tbsp
5. Milk : 1/4 cup
6. Ghee : 1/2 cup
7. Vanilla essence : 1/2 tsp

Method :

• Preheat oven to 180C and prepare the cake pan
• Sieve flour and baking powder together and keep aside.
• Take ghee and powdered sugar in a large bowl and beat at high speed till it gets a soft and creamy texture.
• Now add egg yolks one by one and beat well
• Add vanilla essence, the dry ingredients and milk little by little and mix well
• In another bowl(clean and dry) beat the egg whites with 2 tbsp sugar till it doubles in quantity and fluffy.
• Now fold the egg white mixture into the flour mixture gently 
• Pour in the prepared pan and bake(middle rack) for 25-30 minutes or an inserted toothpick comes out clean.
• Take out and let it cool.

Ready!!!Serve!!!!Enjoy!!!