Saturday, March 23, 2013

Sweet Moong Dal Khichdi

Very healthy and easy to prepare ......and a very good option for kids

Ingredients :

Moong Dal / Cherupayar paripp : 1 Cup
Basmati Rice or Raw White Rice : 1/4 Cup
Sugar : 3-4 tbsp
Slat : A pinch
Cardamom Powder : 1/4 tsp

Method : 

Soak dal for half n hour.
Pressure cook the lentils and rice together for 2-3 whistles with enough water , sugar and salt.
(Water level should be above the dal rice mix while cooking)
Open the cooker and add the cardamom powder.
While serving pour little ghee on top.



  1. i've the same recipe on my page, but with slight variations... we make it quite thick... :)

  2. I also make little more thick...